DESSERTS

Heavenly Chocolate Pie

1 (7ox) bar Hershey Symphony Chocolate w/almonds and toffee chips
1 (12 oz.) Cool Whip
1 Oreo cookie crumb pie crust
Break up hershey bar & microwave til almost melted—about 1 minute. Cool briefly. Add Cool Whip, blend well. Pour into pie crust & freeze.

Quick Cherry Pie

1 (12 oz.) Cool Whip or dream whip, mixed
1 large pkg cream cheese, softened
dash of milk or yogurt
1 can Cherry or any fruit pie filling
1 Oreo or graham cracker pie crust

Mix cream w/dash milk or yogurt. Blend in Cool Whip. Pour into pie shell. Let sit in fridge for 1 hour. Top w/pie filling.

Crock Pot Chocolate Cake

Washington DC Unit

1 pkg chocolate cake mix           1 pkg INSTANT chocolate pudding mix
1 6 oz. chocolate chips               16 oz sour cream
4 eggs                                        1 c. water
¾ c vegetable oil
Mix all ingredients. Spray inside of crock pot w/PAM. Pour in mixture & cook 4-5 hours. Scoop out & serve w/Cool Whip or ice cream.

Green Apple Salad/Dessert

Kay Fisher-Irwin, THLU

4-5 Granny Smith green apples, diced, ½ can honey roasted peanuts, 1 small can crushed pineapple, drained, 4 large snickers bars, chopped, 8 oz Cool Whip

Sprinkle lemon juice over apple pieces. Mix all ingredients together. Refrigerate. Can be made 4-5 hours before serving

Yum, Yum!

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